Recognize Why Wine Enthusiasts Across The World Opt For A Bottle Of Riesling When Temperatures Increase In The Summertime Months

Riesling can picture mentally visions of sickly sweet, inferior wine, yet Riesling is a noble grape variety and has been making wine for centuries. It's considered one of the only white wine brands that can make extremely age worthy wines, not to mention a number of the most well sought after sweet wines. Perhaps that's why sweet and Riesling are too often thought to be a twosome. But, what the majority don't keep in mind is that nearly all Rieslings are actually dry.

Riesling has high aromatics and high acidity - two perfect attributes for summer time drinking, not forgetting for food pairing. Which wines could you sample that will aid and introduce you to the delicious world of Rieslings? Here are some proposals. At tescowinesonline you will discover many riesling wines and one to bear in mind is from the Tim Adams Protege range

If you enjoy dry, mineral-driven wines, like New Zealand or Tesco Sauvignon Blanc and Pinot Grigio

Test Australian Rieslings - these wines display lively aromas and flavours of lime and lemon, a firm crisp structure, bracing acidity and a well rounded soft long finish. We love the Tim Adams riesling (available for under £7 a bottle right now at tescowinesonline) which is outstanding value for a wine that displays all the above qualities. Similar wines can be obtained by trying for the excellent Riesling examples from Clare Valley and Eden Valley.

If you like fruity white wines and blends like Conundrum or Evolution

Try Washington State Rieslings. These wines have the same steely acidity, but with a fair bit rounder, riper fruit and occasionally a hint of residual sugar, though usually with a very tangy finish.

If you give preference to sweet wine

Just one of the reason's Riesling is so perfect as a sweet wine is because of its excellent acidity. German Rieslings are probably the way to go on the sweet side, despite the fact that Austria and Alsace such as tesco alsace riseling cremant are other very good regions. Look for words like Spatlese and Auslese on the label, which suggests a little more residual sugar (usually). Maximin Grunhauser and JJ Prum are fantastic producers. There are plenty others, so do some research.

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